GrillinFools
Grilled Picanha Roast with Chimichurri Sauce
We take a picanha, seasoned with SPG, smoke it indirect and then sear it before spooning chimi over the top to make grilled picanha roast with chimichurri sauce
Steak
Easy Chimichurri Sauce
Shake up your steak night with this Easy Chimichurri Sauce: a few pantry staples, 4 minutes to bright, herbaceous perfection on any steak cut.
What is a Coulotte Steak?
We outline exactly what is a coulotte steak, including where it comes so you can order it from any butcher, as well as tips for proper preparation.
How to Cook a Tomahawk Steak
The secret to how to cook a tomahawk steak is to use the reverse sear method. The thickness of a tomahawk makes it an ideal candidate for the reverse sear.
Marinated and Grilled Sirloin Steak
Marinated and grilled sirloin steak gets a brine before seasoning and searing on a flat top. Once it hits 124F and rests it’s sliced thin to be tender and juicy
Cast Iron Ribeyes on the Grill
Cast Iron Ribeyes simply seasoned with black garlic and cooked on a griddle insert using the just keep flipping method to form a coast-to-coast flavor crust
Chuck Roast Steak Tacos with Salsa Verde
To make Chuck Roast Steak Tacos with Salsa Verde we grill a chuck roast hot and fast and put it on toasted corn tortillas and top with homemade salsa verde
Chuck Roast Steak
A 2.5 pound, Fred Flintstone sized chuck roast simply seasoned and then grilled hot and fast over charcoal just like a regular steak, thus chuck roast steak
The Greatest Steak Ever, the Spinalis Steak
Spinalis steak explained and then seasoned with SPG, grilled slowly then hot and fast over a sear station and served with grilled romaine
Denver Steak Recipe
In this Denver Steak Recipe we explain what the Denver Steak is, season it with SPG, and grill it hot and fast over charcoal