Dutch Oven Brisket Chili cooked over open fire and infused with my secret ingredient.
Chicken legs, trimmed, skinned and wrapped in bacon before being smoked and seared and finally glazed to make bacon wrapped chicken lollipops
Bologna bites, double smoked until pillowy tender and slathered in a buttery barbecue sauce
The 7 step process to grill the perfect process – Brine, Season, Smoke, Sear, Sauce, Smoke Again and Serve
This will be my new method of grilling pork steaks from now on simply because of that smoke ring above, something I’ve never tried for when grilling pork steaks in the past, but now it seems so simple. I can’t believe I didn’t try this before. First, what is a pork steak? I’ll hand that … Continued