GrillinFools
Bacon Wrapped Quail Bombs
Quail breast, marinated in chimichurri then topped with jalapeño and cheese, wrapped in bacon and smoked in a pellet grill to make bacon wrapped quail bombs
Category: Sides and Appetizers
Smoked Mac and Cheese
Smoke toasted bread crumbs spread over a three cheese mac and cheese in a cast iron pan on a gas grill. Smoked Mac and Cheese makes an excellent burger topper
Grilled Hasselback Potatoes with Compound Butter
Grilled hasselback potatoes with gorgonzola butter: Potatoes, sliced with many thin cuts, topped with compound butter and cooked on a smoker
Bacon Wrapped Chicken Lollipops
Chicken legs, trimmed, skinned and wrapped in bacon before being smoked and seared and finally glazed to make bacon wrapped chicken lollipops
Grilled Oysters Pancetta
Oysters topped with butter, horse radish, cheese, grilled to perfection and then topped with pancetta and green onions to make Grilled Oysters Pancetta
Grilled Oysters St. Louis
Grilled Oysters St. Louis are Gulf oysters topped with Provel cheese, crispy pancetta, Andria’s Steak Sauce and grilled to perfection seaside.
Char Grilled Oysters with Butter and Wine
Fresh oysters topped with compound butter, sprinkled with grated cheese, and then grilled to make Char Grilled Oysters with Butter and Wine
Oysters Picante
Oysters topped with butter, garlic, cajun seasoning, hot sauce, grated cheese and lemon then cooked over open fire for the perfect appetizer of Oysters Picante
Famous French Onion Pull Apart Bread
Grilled pull-apart, cheesy bread appetizer inspired by French onion soup for what we call Famous French Onion Pull Apart Bread
Pork Belly Burnt Ends
Pork belly burnt ends are cubed belly, smoked and then thrown into a pan of beer, butter, honey, and BBQ sauce and cooked more until uber tender and sweet!