Grilled apples, cored and stuffed with nuts, granola, brown sugar and honey, then wrapped in foil and baked on the grill until soft, sweet and delicious.
Category: Fruits and Vegetables
Twice smoked potatoes, wrapped in bacon and topped with cheese and green onions otherwise known as Grilled Bacon-Wrapped Potato Volcanos
Complete instructions on how to create a Mexican Street Corn Bar from compound butter to cotija cheese. This is more of an entertaining direction than a recipe
Grilled steak AND grilled salad form the perfect grilled steak salad utilizing the amazing flavors from Andria’s Brush On Steak Sauce and house salad dressing
The iconic Hasselback Potato cooked on the grill with garlic, shallots, fresh herbs, and cheese to make Grilled Hasselback Potatoes
Portobello mushroom caps, marinated in World Harbors teriyaki sauce and marinade, grilled and slapped on a toasted bun with some harvarti cheese and a wasabi aioli
A quick picture tutorial on the BEST way to clean mushrooms.
Brussel sprouts, yellow and red bell peppers, and onion, chopped up, coated with oil and cooked in a cast iron skillet in a kamado grill before being drizzled with balsamic vinegar. So good your kids might even eat them!
My top tips for the best kabobs. It’s not as simple as stabbing some meat and veggies with skewers and putting them on the grill
Reverse seared, teriyaki marinated, pork tenderloins on sweet Hawaiian buns with grilled pineapple, maple bacon, and havarti cheese. Heaven in your hand!