Pre-marinated pork chops, smoke and then seared and perfect every time
A pre-marinated pork sirloin roast, studded with garlic and shallot slivers before hitting the rotisserie before being seared and then served.
Chicken marinated in jerk seasoning and then dusted with a jerk rub, reverse seared in a kamado grill.
Reverse seared, teriyaki marinated, pork tenderloins on sweet Hawaiian buns with grilled pineapple, maple bacon, and havarti cheese. Heaven in your hand!
Smoked beef chuck roast, dripping into a roasting pan of veggies and potatoes making the most wicked grilled stew you will ever try.
Reverse seared tri tip that, along with some grilled peppers and onions, go into tortillas to make tri tip tacos.
Pork steaks marinated in chipotle peppers and adobo sauce, reverse seared on the grill and made into tacos along with grilled peppers and onions.
A pork loin, brined in apple juice, smoked with peach wood and seared.
Tri-Tip is a sirloin roast that is incredibly tender and when smoked and then seared is an outstanding cut ideal for two or three couples, serving everyone steak on a budget.
An explanation of what exactly a pork steak is as well as how to perfectly prepare them on the grill, slathering them with a gooey BBQ sauce.