Beef ribs slow smoked and then glazed with an asian sauce and blazed with a torch
Dry rubbed ribs, slathered in a bacon/pineapple/honey/garlic sauce and smoked for more than two hours
A burger made with both beef (moo) and pork (oink) to form a patty that has better flavor and texture than a typical all beef patty
Whole Red Snapper, stuffed with citrus, onion, garlic and herbs, slathered in a sauce then smoked with garlic and onion and a little smoke wood
An option other than boiling or steaming lobster – Smoked Lobster
Taking the humdrum hot dog and turning them into fantastic franks. Exotic dogs dressed up with such things as pulled pork, bacon, and blue cheese
Meatloaf kicked up with ham, cheese and finally some sultry smoke as it is cooked on the grill. This isn’t your grandmothers meatloaf.
Onion rings, slathered in a buffalo sauce/blue cheese concoction, wrapped in bacon and smoked on the grill!
A sourdough round of bread, sliced criss cross and stuffed with cheese, butter and savory Johnsonville sausage. Did I mention covered with more cheese and garnished with chives?
A sourdough round, sliced in a criss cross pattern, stuffed with cheese, shredded chicken, butter, green chilies, taco seasoning and topped with bacon, more cheese and diced jalapenos