Skillet Grilled Brussel Sprouts

Brussel sprouts, yellow and red bell peppers, and onion, chopped up, coated with oil and cooked in a cast iron skillet in a kamado grill before being drizzled with balsamic vinegar. So good your kids might even eat them!

Brisket Made Easy

Brisket is believed to be the hardest cut of meat to master on the grill. We break it down into the most basic steps in Brisket Made Easy

Tracy’s Corn and Crab Chowder

We can’t grill everything. We took our step by step, picture by picture, method inside with this corn and crab chowder that will definitely warm you up on a cold day.