Smoked Sausage Skewers
Zatarain’s smoked sausage, skewered and charred, flipped over, topped with cheese, sauce and served on toasted buns for Smoked Sausage Skewers
Zatarain’s smoked sausage, skewered and charred, flipped over, topped with cheese, sauce and served on toasted buns for Smoked Sausage Skewers
Sausage, peppers, potatoes, onions, eggs, herbs and tomatoes all cooked over live fire in a cast iron pan to make Sausage and Egg Breakfast Skillet
Make an epic slider bar utilizing Eckrich Polska Kielbasa smoked sausage and a variety of buns, cheeses, toppings and sauces.
Pull Apart Cheesy Sausage Bread – A bread round, criss cross sliced, stuffed with cheese, butter and savory Johnsonville sausage and smoked on the grill
A new twist on an old favorite. Sriracha infused queso dip loaded with sweet Italian sausage – Sriracha Sausage Queso Dip
Some simple sausage tips and tricks to make grilling sausages better whether cooking for two on a random Tuesday or a crowd of seventy on Memorial Weekend
Arthur is back for more grillin, chillin and thrillin. This time he’s all about the sausage. Arthur’s the only guy I know that looks forward to a sausage fest after work. But after reading these two recipes, you may be up for one yourself. I’ll hand it over to him for the rest of the … Continued
Ground pork patties smashed on a flat-top griddle. The patties are seasoned with SPG, topped with cheese and served on a toasted bun to make epic smash burgers
My go-to turkey recipe which involves a number of tricks for even cooking and time saving deliciousness in this garlic and herb butter Thanksgiving turkey.
Par boiled artichokes grilled on a kamado grill and then stuffed with Italian puttanesca to turn this appetizer into a full meal of Grilled Stuffed Artichokes