Shrimp and Squash – The Sophist...
Often times people think of things like brisket, pulled pork and big fat steaks when they think of food cooked on the...
Simply Sirloin
In an effort to simplify things as well as help those on a budget I give you Simply Sirloin. If rib eye isn’t...
Flat Iron Steak
The Grillin Fools are big steak eaters. Rib eyes, NY strips, porterhouses, filets, whatever. You name it and we...
Grilled Dessert
The Grillin Fools have been known to push the boundaries of grilling beyond steaks, ribs, brisket, etc. Whether...
Peachy Sweet Spare Ribs
Are you in a rib rut? Do you have your method down to a science so your ribs come out perfect every time? While...
Grilled Veggie Side Dishes – Sw...
While Grilling is generally thought of in terms of meat, it doesn’t have to always be meat. Sure we have...
Grilled Bologna? Not slices, an entir...
I got the idea for grilling an entire chub of bologna from Net Cooking Talk.com in the BBQ Forum. Simple enough...
Sliced Ribeye Sammiches
Normally this is just served on Christmas Eve but my dad broke the sammies out for the SB. This is an excellent...





