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Pork Tenderloin Stuffed with Goat Che...

Pork tenderloin, butterflied and stuffed with goat cheese and Swiss chard before being roasted on the grill.

Pork Tenderloin Stuffed with Goat Cheese and Chard
posted on: Jun 5, 2013 | author: Tom

Holy $#@% We Made the Cover of FEAST ...

A little background of how that amazing shot for the cover of the June 2013 Feast was taken by Jennifer Silverberg

Holy $#@% We Made the Cover of FEAST again!
posted on: Jun 2, 2013 | author: Scott

St. Louis Style Ribs for Memorial Day

St. Louis Style Spare Ribs, slathered with an Eastern Mediterranean inspired rub and grilled with the High Heat Method.

St. Louis Style Ribs for Memorial Day
posted on: May 19, 2013 | author: Scott

How to Smoke on a Gas Grill

Stuffed Pork Tenderloin Sliders, SMOKED on a GAS grill. Once thought an impossibility, smoking on a gas grill is easier than you think.

How to Smoke on a Gas Grill
posted on: May 18, 2013 | author: Scott

Sweet Heat Cajun Ribs

Ribs slathered in cajun seasoning, smoked and then foiled with a couple cups of brown sugar. The sweet perfectly counters the heat.

Sweet Heat Cajun Ribs
posted on: Feb 25, 2013 | author: Scott

Pernil Picnic Roast

A pernil picnic roast, marinated for two days, and smoked for three hours to produce an amazing pulled pork.

Pernil Picnic Roast
posted on: Feb 19, 2013 | author: Scott

Bacon Wrapped, Stuffed Pork Tenderloi...

Simple, quick and outstanding pork tenderloin recipe wrapped in bacon. Everything is better with bacon!

Bacon Wrapped, Stuffed Pork Tenderloins
posted on: Jan 30, 2013 | author: Greg

Grill-Glazed Spiral Ham

This isn't a boring ham. It's got flavor added between every single spiral slice and with some wonderful smoke flavor infused into the meat.

Grill-Glazed Spiral Ham
posted on: Dec 18, 2012 | author: Greg

Deep Fried Ribs

We take ribs and make them even better by deep frying them after they come off the grill.

Deep Fried Ribs
posted on: Nov 7, 2012 | author: Scott

Pork Tenderloin Sliders – Perfe...

My favorite slider isn't made with a tiny beef patty fried in a skillet. It has a hunk of jerked pork tenderloin smoked and then seared.

Pork Tenderloin Sliders – Perfect for Tailgating
posted on: Oct 23, 2012 | author: Scott

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