subscribe: Posts | Comments

Smoked Stuffed Peppers

  I’ve done stuffed veggies a few times in the past and am determined to get them documented here.  I...

Smoked Stuffed Peppers
posted on: Jun 22, 2011 | author: Scott

Prosciutto Pear Skewers with Cheese

  This very well may be the most upscale thing I have done on the grill but it was absolutely delicious. ...

Prosciutto Pear Skewers with Cheese
posted on: Jun 14, 2011 | author: Scott

Reverse Seared Pork Tenderloin Brined...

  This is part of a series of recipes we did for the Joe Bonwich and the St. Louis Post Dispatch that married...

Reverse Seared Pork Tenderloin Brined in Root Beer
posted on: May 31, 2011 | author: Scott

Goin’ Whole Hog

I have to warn you, seeing how this is the biggest thing we’ve ever grilled, this will also be our longest...

Goin’ Whole Hog
posted on: May 30, 2011 | author: Scott

Blueberry Muffin Fatty

For those of you who did not make it down to the mini microbrew fest at the downtown Hot Shots, you missed out on...

Blueberry Muffin Fatty
posted on: Apr 6, 2011 | author: Arthur Aguirre

Slinger Fatty

You’ve seen fatty’s on this site before, but here’s my take on an essential BBQ dish. Moreover, if...

Slinger Fatty
posted on: Feb 19, 2011 | author: Arthur Aguirre

Grilled Ham Slathered in a Wine/Pinea...

This is a tradition at Thanksgiving in the Grillin Fools Family.  It’s very simple to do as the ham is already...

Grilled Ham Slathered in a Wine/Pineapple/Honey Glaze
posted on: Dec 21, 2010 | author: Tom

Smoked Great Northern Beans with Ham ...

Here’s a simple  recipe that is chock full of great smoke flavor and perfect for winter grilling comfort...

Smoked Great Northern Beans with Ham Shanks
posted on: Dec 15, 2010 | author: Greg

Sausage Fest – Sausage Kabobs a...

Arthur is back for more grillin, chillin and thrillin. This time he’s all about the sausage. Arthur’s the...

Sausage Fest – Sausage Kabobs and Sausage Stuffed Squash
posted on: Aug 23, 2010 | author: Arthur Aguirre

Bacon Weave Meat Loaf – Andria&...

Arthur is at it again.  This time with a bacon explosion stuffed with beef rather than the typical pork.  And he...

Bacon Weave Meat Loaf – Andria’s Style
posted on: Aug 10, 2010 | author: Arthur Aguirre

« Previous Entries Next Entries »