BBQ Moink Balls

Here’s another installment from Arthur Aguirre.  The guy has some serious BBQ (and photography) skills.  In this post Arthur attacks one of the rising phenomenons of BBQing – The MOINK ball.  Not only does he show you how to do it, but he also explains the origins of the mighty MOINK.  These little nuggets of [...]

Pulled Pork done in an Infrared Grill

Recently, the good people at Char-Broil sent the Grillin Fools a couple grills to review.  The first to get a review was the Big Easy Smoker, Roaster and Grill (BESRG) that I used with this recipe and is getting more and more use as I find more and more ways to use it.  I wrote [...]

Chicken Wings with Mango Garlic Sauce and Mango Chipotle Sauce

I didn’t intend on going all mango, all the time with this.  I wanted to try out a few different things on wings.  Something, I’m almost embarrassed to say, I have ever done on the grill.  I’ve done chickens both whole and in parts, but I’ve never done chicken wings exclusively before.  So I thought [...]

Radio Interview Discussing how things have Changed over the Years in terms of Grillin

This interview aired on a radio show in the Houston area called Your Livable Garden on 10/3/2009, and was my first radio interview of many.  Michael Shawn Kelly and Blinda Ann Kelly, owners of Mirror Lake Designs and winners of five international landscaping awards, host the [...]

Grillin Fools on the Radio talking about Grilling Myths

This interview aired on a radio show in the Houston area called Your Livable Garden on 7/3/2010.  Michael Shawn Kelly and Blinda Ann Kelly, owners of Mirror Lake Designs and winners of five international landscaping awards, host the nation’s longest running landscape architectural radio show which currently [...]

The Grillin Fools Talking about Grillin Seafood on the Radio

Better late than never with this one.  This interview aired on a radio show in the Houston area called Your Livable Garden on 3/25/2010.  Michael Shawn Kelly and Blinda Ann Kelly, owners of Mirror Lake Designs and winners of five international landscaping awards, host the nation’s longest running landscape architectural radio show [...]

Product Review – Char-Broil Big Easy Smoker, Roaster, and Grill.

In May the good folks at Char-Broil sent the Grillin Fools two grills from their new product line to review.  The new CB940X and the Big Easy Smoker, Roaster and Grill which I will call the BESRG from here on out.  Dad will be doing the review on the CB940X soon.  Below you will find [...]

Product Review – Walkerswood Jerk Seasoning

I tend to take a break from grilling from about mid November to mid January.  It’s not because it’s too cold.  I like grilling in the cold more than the oppressive heat of the St. Louis summers.  It’s because all the holiday stuff going on that time of the year that I don’t get much [...]

Pastrami on the Grill

No Mexican food this time, but I got a packaged corned beef brisket (in a brine) at the market. I didn’t know what to do with this piece of meat, so I went online to see what I can do. Lo and behold, I was searching GrillinFools.com and came across a few corned beef brisket [...]