Comments on: Smoked Scotch Eggs – Yes Eggs on the Grill http://grillinfools.com/2009/08/12/smoked-scotch-eggs-yes-eggs-on-the-grill/ Step by step, picture by picture, video by video instructions on how to grill Tue, 07 Sep 2010 02:08:22 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: James http://grillinfools.com/2009/08/12/smoked-scotch-eggs-yes-eggs-on-the-grill/comment-page-1/#comment-12295 James Wed, 19 May 2010 01:47:12 +0000 http://grillinfools.com/?p=1039#comment-12295 Im gonna be doin some of these this week sometime,I have bought different sausages so I can do a variety and find what works and what doesnt. Im gonna be doin some of these this week sometime,I have bought different sausages so I can do a variety and find what works and what doesnt.

]]> By: Ricardo http://grillinfools.com/2009/08/12/smoked-scotch-eggs-yes-eggs-on-the-grill/comment-page-1/#comment-786 Ricardo Sat, 26 Sep 2009 11:32:15 +0000 http://grillinfools.com/?p=1039#comment-786 well that is more like barbecued scotch eggs, but never the less a wonderful idea. <a href="http://ricocoffeeshop.blogspot.com" rel="nofollow">Rico</a> well that is more like barbecued scotch eggs, but never the less a wonderful idea. Rico

]]> By: Scott http://grillinfools.com/2009/08/12/smoked-scotch-eggs-yes-eggs-on-the-grill/comment-page-1/#comment-743 Scott Thu, 24 Sep 2009 14:12:39 +0000 http://grillinfools.com/?p=1039#comment-743 Ungourmet, Sure, a lower fat sausage can be used but watch your cooking times. Less fat means shorter cooking times as you increase your chance of drying the sausage out. Remember, you are just cooking the outside sausage, not the egg. Ungourmet,

Sure, a lower fat sausage can be used but watch your cooking times. Less fat means shorter cooking times as you increase your chance of drying the sausage out. Remember, you are just cooking the outside sausage, not the egg.

]]> By: theUngourmet http://grillinfools.com/2009/08/12/smoked-scotch-eggs-yes-eggs-on-the-grill/comment-page-1/#comment-733 theUngourmet Thu, 24 Sep 2009 05:07:59 +0000 http://grillinfools.com/?p=1039#comment-733 I've never eaten this. It looks so terrific. Do you think a lower fat sausage meat could be used? I’ve never eaten this. It looks so terrific. Do you think a lower fat sausage meat could be used?

]]> By: The Duo Dishes http://grillinfools.com/2009/08/12/smoked-scotch-eggs-yes-eggs-on-the-grill/comment-page-1/#comment-696 The Duo Dishes Tue, 22 Sep 2009 17:42:50 +0000 http://grillinfools.com/?p=1039#comment-696 Never heard of this before which is a shame because it looks too awesome! Love how this would make an awesome brunch treat. Never heard of this before which is a shame because it looks too awesome! Love how this would make an awesome brunch treat.

]]> By: Scott http://grillinfools.com/2009/08/12/smoked-scotch-eggs-yes-eggs-on-the-grill/comment-page-1/#comment-692 Scott Tue, 22 Sep 2009 17:18:52 +0000 http://grillinfools.com/?p=1039#comment-692 I have since made them again. Love them. Anytime I'm planning on smoking anything for 2-3 hours I make a few of these up. They are great the next day hot or cold for breakfast. I have since made them again. Love them. Anytime I’m planning on smoking anything for 2-3 hours I make a few of these up. They are great the next day hot or cold for breakfast.

]]> By: Cajun Chef Ryan http://grillinfools.com/2009/08/12/smoked-scotch-eggs-yes-eggs-on-the-grill/comment-page-1/#comment-691 Cajun Chef Ryan Tue, 22 Sep 2009 17:16:33 +0000 http://grillinfools.com/?p=1039#comment-691 Now that is one preparation I have not tried, but it sure does look great too! The egg is perfectly cooking inside the sausage!! Now that is one preparation I have not tried, but it sure does look great too! The egg is perfectly cooking inside the sausage!!

]]> By: Scott http://grillinfools.com/2009/08/12/smoked-scotch-eggs-yes-eggs-on-the-grill/comment-page-1/#comment-520 Scott Wed, 09 Sep 2009 18:43:20 +0000 http://grillinfools.com/?p=1039#comment-520 Arthur, I'm sorry to hear that. I have met a few that are just not fans. But for the most part I get rave reviews on them... .......Scott Arthur,

I’m sorry to hear that. I have met a few that are just not fans. But for the most part I get rave reviews on them…

…….Scott

]]> By: Scott http://grillinfools.com/2009/08/12/smoked-scotch-eggs-yes-eggs-on-the-grill/comment-page-1/#comment-519 Scott Wed, 09 Sep 2009 18:42:34 +0000 http://grillinfools.com/?p=1039#comment-519 I just saw this post. Shoot me a link if you want some input. And I would be up for some joint grilling any time. Particularly now that we are moving into prime grilling season!!! I just saw this post. Shoot me a link if you want some input. And I would be up for some joint grilling any time. Particularly now that we are moving into prime grilling season!!!

]]> By: Arthur http://grillinfools.com/2009/08/12/smoked-scotch-eggs-yes-eggs-on-the-grill/comment-page-1/#comment-453 Arthur Tue, 18 Aug 2009 18:20:46 +0000 http://grillinfools.com/?p=1039#comment-453 I'm not a fan of the fattie. I like breakfast sausage, but not that much I found out when I made mine. It's a shame, I really wanted to do the bacon lattice. However, I made a veggie fattie. I’m not a fan of the fattie. I like breakfast sausage, but not that much I found out when I made mine. It’s a shame, I really wanted to do the bacon lattice. However, I made a veggie fattie.

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